About AviAnna:
A unique combination of cuisines offering a new tantalizing experience of diversity with influences from Thailand, Laos, Vietnam, and China.  

We will induce your palate with an incomparable selection of spices, flavors, and textures.  Chilies, garlic, ginger, and curry are a few of the spices used in the unique dishes served at AviAnna.  Our signature dishes include a few Thai standards such as Pad Thai Noodles, Seafood Musamun (Yellow) Curry, Pad Ka Prow (Chicken Basil Stir-fry), Thai Chili Wings, and Salmon Tamarind.  We also serve traditional Laotian fare such as Som Tum (papaya salad), Larb Gai (minced chicken salad), and Sticky Rice.  As for a Vietnamese favorite, a savory bowl of Pho noodle soup can be enjoyed at AviAnna’s. But wait, there’s more…for the meat lovers, we specialize in half roasted Crispy Duck, and Grilled Lamb.  For a perfect ending our signature house made desserts such as Fried Banana, Coconut Ice Cream, Mango Coconut Sticky Rice, and Crème Brulée are ideal for sharing!

We look forward to providing our guests with a one of a kind dining experience in the Lansdowne Area.  
Our Mission:
To bring Asian fusion cuisine in the mainstream food market and be nothing but exceptional in achieving that goal.
We believe we can only achieve it through client satisfaction and best quality food at an affordable price.
AviAnna Restaurant and Banquet Facility